Topics include:
breeding and genetics
physiology
new production systems
soil and plant nutrition
irrigation
pests and diseases
postharvest quality and handling
marketing and economics
the status of the industry in different countries
Keynote speakers will include:
Dr. Tannis Thorlakson, Senior Manager of Environment at Driscoll’s USA
Dr. Romina Rader, Associate Professor of Ecology, University of New England, Australia
Dr. Bernadine Strik, Professor Emeritus, Oregon State University.
There will also be a pre-symposium tour through Washington and Oregon from July 16 - 18, 2023 that will include visits to local raspberry, currant and blackberry farms, a visit to Mount Saint Helens and a tour of the Food Innovation Center.
Abstracts submission opens September 19, 2022 and Abstracts are due January 20, 2023 and the full text is due by June 19, 2023. Registration opens September 26, 2022 and early registration closes March 17, 2023. For more information, visit the conference website.